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Nationa. I Register Fact Sheet 3, Page 2 <br /> <br /> What is n Nnlional Regisler Nomlnallon? <br /> <br /> A Nalional Register nomiuation is a scholarly and aulhoritative document that thoroughly describes <br /> and evaluates a property's setting and physical characleristics, d~uments ils histoff, asses~s its sig- <br /> nificance in terms of its historic context, and dimonslrales how it s~ifically m~ts Nalion~ Register <br /> criteria for evaluation. It is supported by professional quality black and white photographs, maps <br /> delin~ting the pro~y's boundaries, and other materials and information. The nomination must be <br /> prepared according lo federal and state guideline. <br /> <br /> Who Prepnr~ Nnllonnl Register Nominallons? <br /> <br />Most nominations ~e prepar~ by private consul~ts hir~ either by individu~ pro~ay owners or by <br />l~al governments or organi~tions. Nominations of archaeologic~ sites ~e sometimes prep~ by <br />professional archaeologists as par~ of their on-going research. HPO National Register s~aff <br />i responsible for reviewing, ~iting, ~d processing nominations prep~ in throe ways. Due to the <br />:gr~t Oemand for National Regisler nominations, the small HPO s~g is unable to pre~e nominations <br />asa'public sen, ice. <br /> '~?rwne/':of a Sludv List property who seeks lo have it listed in the National Register may hire a pti- <br /> 'i;~(i donsultant to ffrepare the 6omination. A list of qualifi~ consultants is av~lable from the His- <br /> tofic Prese~ation Office. HPO stuff cannot quote fees, ~d fees will v~ depending on the consul- <br /> rant ~d the complexity of Ihe nomination. An owner may ex.ct to pay a profession~ <br /> architectural hislorian, or archaeologisl lhe equivalent of 40 to 80 hours of lime at a profession~ <br /> <br />Sb~e Owners are tin'rested in preparing Iheir own nominations and ~e capable of doing so. A packet <br />' I~a'f includes lhe NPS inslruclion manual, lhe supplemenl~ry s~le inslruelion m~u~, ~d sample <br /> ~;~'~i~itisns may be from thc Historic Prese~ahon Office for $12.00. The level of <br /> purchased <br />' description, hisloric~ d~umentation, analysis, and writing in eve~ nomination must m~t accept~ <br />profession~ slandards. The SHPO will not submit subsmd~d nominations Io Washington, ~d HPO <br />stuff cannol make major revisions or provid~ de~iled critiques of inad~uate .nominations. Bemuse <br />documenlation of archaeological pro~rties always involves excavation, analysis~ and inte~remtion <br />requiring s~cialized Iraining, nominations of archaeological prope~ies are always prepared by profes- <br />s~al archaeologists. <br /> ~?ilt lin~pm~ lo the ~nNhed Nomination? <br />The nomination is reviewed by members of the Slate Professional Review Committee at one of the <br />regular quarterly meetings, if the SPRC recommends that the nomination be submilled to th~ National <br />Register, il is signed by the State Historic Presen, ation Officer ~d fo~rd~ lo the Kee~r of the <br />National Register. Al the National Register office, the nomination is reviewed and the d~ision to list <br />ct {ct list is made wilhin no~ less lhan 15 and not more than 45 days of receipt. If ~e pro.ny is <br />lisled, Ihe HPO w 11 nol fy the owner and provide a certificate staling Ihal the pro. ny has been lisl~ <br />in the National Register of Historic Places. Owners who desire plaques may order them flora private <br />crm~ercial suppliers. The RPO does not provide plaques or recommend any particular supplier, but <br />a list of manufaclurers is available on request. <br /> <br />'F~R MORE INFORMATION CO~A~: National Register C~rdlnalor <br />::::: ' Sun'e)' ~nd Pissing Br~nch <br /> N.C. Division of A~hiv~ and His~oO' <br />.~,~d~: : Raleigh, No~h Carolina 27~1-2807 9]9n33~545 <br /> <br />Offict~ or ~he Sun,cy and Planning Branch are ~ 515 N. Blounl SIz~ in R~leiEh. For info.alton a~ul archs~lo~i~l <br />sit~g and thc National Re,islet. conlacl Ih~ Office of Slate Archa~lo~)' al Ihe a~s.e addr~ or lel~hone 919~33-7342. <br /> <br /> s0,0m <br /> <br /> <br />